Amos Hames 2
Dedicated Member
Which is the best biscuit for dunking in your tea. Mines a Rich Tea or Digestive
"Language, Timothy!"Ginger Nuts
Mines a Rich Tea
I've never disagreed with you about anything before Graham but Yorkshire Tea is like builders tea and far too strong! It'll make your teeth turn brown if you drink too much of itEYuck. Gotta be Yorkshire Tea!
Proper TeaEYuck. Gotta be Yorkshire Tea!
Completely agree, if I see Lipton Tea at a hotel I simply go without. Lichfields is the Cash & Carry tea and yes I think it shows lack of imagination when I'm served that at an independent cafe.I love some of the cafes dotted around the county, when you pull up they have a Yorkshire tea sign somewhere on or in the cafe, but soon as you pour the tea you can tell it is not Yorkshire, some rubbish like Lipton's or cash and carry budget buy
Yes, I agree. The mere thought of crumbs in my tea is -- not my cup of tea. But, if digestives are offered, I will be glad to have them but not in the tea. And bergamots are a type of citrus fruit, sort of a type of orange and is typically grown in Italy. I think that the zest is used to flavor Earl Grey tea.Darjeeling for me. Yorkshire tea is much too strong, even with the addition of a lot of oat milk. Earl Grey disagrees with me - must be the bergamot. I don't ordinarily add either milk substitute or sugar to tea, and I don't dunk anything in it.