Dodgy Fish & Chips Anyone

[theatrically_inclined]

If you go to a British "chippy" you don't get vinegar, they use "non-brewed condiment", it is a concoction of chemicals that is watered down to give a vinegar flavour - only because it is much cheaper than "real" vinegar. They are not allowed to put it in a container that resembles a vinegar bottle (you can argue over what that looks like) - not that anyone notices!

 

[Barrychuckle]

If you go to a British "chippy" you don't get vinegar, they use "non-brewed condiment", it is a concoction of chemicals that is watered down to give a vinegar flavour - only because it is much cheaper than "real" vinegar. They are not allowed to put it in a container that resembles a vinegar bottle (you can argue over what that looks like) - not that anyone notices!
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Never knew that but I'm pretty sure that many of the chippies which have an eat in option no doubt refill their Sarson's bottles with that concoction to give the impression.....

Shocking really as vinegar really isn't prohibitively expensive in the first place....